PREPARATION:
Step 1
Heat the oven to 200 degrees. Cut the peppers into small cubes.
Step 2
Chop onions.
Step 3
Cook onions and peppers for 5 minutes in a hot skillet with a little olive oil over medium heat, covered.
Step 4
Add ground beef to skillet, 1/3 of the tomato flesh (optional: add Tabasco) and simmer for another 5 minutes.
Step 5
Garnish each tortilla with fried fresh cream, roll it up and put it on the baking dish
Step 6
Cover with tomatoes and cheddar cheese and bake for 15 minutes. it’s ready !
Enjoy !