Orange cake with chocolate chips: soft and delicious!
Just blend oranges, milk and eggs to make a tasty cake!
Just blend oranges, milk and eggs to make a tasty cake! Easy and super quick
INGREDINGRE
1 orange
3 eggs
380g (3 cups) all-purpose flour
1 medium orange
120ml (½ cup) milk
120ml (½ cup) vegetable oil
16g (3 ⅓ tbsp) baking powdera pinch of salt
80g (½ cup) chocolate chips.
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends.
Recipes you may like
~ CALIFORNIAN SPAGHETTI SALAD ~
INSTRUCTIONS
Slice unpeeled oranges and blend them with eggs, milk, and vegetable oil.
When the mixture is smooth and there are no orange chunks left, add sugar, salt, flour, and baking powder. Nix until smooth.
Fold chocolate chips into the batter.
Pour the batter into a parchment-lined baking pan and bake at 180°C/350°F for 50 minutes.
When the cake has cooled down, remove it from the pan and dust it with powdered sugar.
Enjoy your Orange cake with chocolate chips.
