INGREDIENTS
2 cups milk
4 large eggs
¾ cup biscuit baking mix
¼ cup butter, softened
1 cup grated Parmesan cheese
1 (10 ounce) package chopped frozen broccoli, thawed and drained
1 cup cubed cooked ham
8 ounces shredded Cheddar cheese
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INSTRUCTIONS
Step 1
Preheat the oven to 375 degrees F (190 degrees C). Lightly grease a 10-inch quiche dish.
Step 2
Beat milk, Parmesan cheese, baking mix, butter, and eggs in a large bowl until well combined; batter will be lumpy. Stir in broccoli, Cheddar cheese, and ham. Pour into the prepared quiche dish.
Step 3
Bake in the preheated oven for 50 minutes, until eggs are set and the top is golden brown.
